Conveyor Working Table · AutoFeeder Superheated Steam Oven CHSH - 1TOP CHSH - 2TOP
본문
![](../img/sub/prd/prd-38.png)
![](../img/sub/3d/around-bg.png)
- Able to cook quickly by using superheated steam at 120℃~400℃ & FIR(Far Infra Red)
- It provides amazing taste by maintaining moisturized surface.
- Possible to get excellent quality because thin flesh, tail and belly, etc. do not dry and burn.
- Minimized gravy loss gives food's inherent flavor and taste.
- Able to produce mass quantity on various cuisine such as roast(steak, cutlet, fush, bread)and steamed dish with this single oven.
- Easy to process as the foods on pan moves to output automatically by conveyor.
- Possible to cook various kinds of food at the same time due to non-smoking & less odor.
- Able to cook frozen food without defrosting process.
MODEL | POWER | DIMENSION : L×W×H㎜,KG | CAPACITY | TARGET |
---|---|---|---|---|
CHSH - 1TOP | 3P×380V×26.58KW | 1700×880×870/(500KG) | 350~500PCS/HR | All kinds of food |
CHSH - 2TOP | 3P×380V×28.3KW | 2685×880×1360/(615KG) | 800~900PCS/HR |
- 이전Salmon Deheading & Gutting Machine 23.12.15
댓글목록
등록된 댓글이 없습니다.