Product Features

• Keep the product high quality that the temperature between surface and center of product by short defrosting time(10~30minute).
• It’s convenient to use because defrosting are availble both of packing and unpacking.
• Necessary amount can be defrosting at real time so that keep the product high quality and minimize labor require.

• 
  Before thawing frozen pork -20℃
• 
  20 minutes after thawing -1℃
• 
  Before thawing frozen strawberries -20℃
• 
  25 minutes after thawing -3℃