Superheated Steam Boiling Machine
본문
Product Features
- Boiling is completed in 2-4mins by using superheated steam of 200~350℃.
- It has a high yield rate and minimizing destruction of nutrients, juice loss with quick boiling.
- Fully automate boiling and exuviation.
Product Specifications
POWER | L×W×H㎜,KG | CAPACITY | TARGET FISH |
---|---|---|---|
3PX220VX30KW | 2800LX2000WX3050H(1,700KG) | 1,000~1,500KG/HR | Mussel, Cockle, Manila Clam, Ark Shell, etc, Shellfish |
- 다음Mussel Byssus Remover 24.07.18
댓글목록
등록된 댓글이 없습니다.